Course details
12/1~12/14 A [2 hours all-you-can-drink included] Niigata local cuisine! Echigo Sakebo course [6000 yen → 5000 yen]
By using a coupon5000 Yen(Tax included)
Food only 4000 yen
- 8items
- 2persons-
- All-you-can-drink available
【All-you-can-drink plan】
This is a great value plan that allows you to enjoy Echigo cuisine at an affordable price.Although it is reasonably priced, it uses plenty of carefully selected ingredients and is of high quality.
Course menu
Small dishes Seasonal small dishes
Vegetables: Corn and fried eggplant salad
Sashimi: Assortment of three kinds of seasonal fresh fish
Specialty Tochioage with green onions
Deep-fried chicken with spicy black sesame sauce
Steamed shrimp and scallops steamed with young leaves ~ seaweed paste ~
Meal Niigata specialty Hegi soba
Dessert Brown sugar warabi mochi
The following changes will take effect on September 2nd:
Appetizer: Small seasonal dish
Vegetables: Fried eggplant and mushroom salad
Sashimi: Assortment of three kinds of fresh fish
Specialty: Tochioage with green onions
Fried food: Fried young chicken
Steamed dish: Treasures
Meal: Niigata specialty Hegi soba
Dessert: Warabimochi
*Contents may change depending on availability.
*Please contact us in advance if you have any concerns about allergies, etc.
*If the number of people booking is reduced or cancelled on the day, only the meal cost will be charged as a cancellation fee.
All-you-can-drink menu
·draft beer
· Various cocktails
・Cassis Orange/Peach Fizz/Vodka Tonic/Cassis Soda/Campari Orange/Campari Grapefruit/Cassis Oolong/Gin Tonic/Peach Soda/Gin Buck, etc.
· Various sour
・Lemon sour/Lime sour/Plum sour/Orange sour/Grapefruit sour/Oolong highball/Green tea highball, etc.
·Plum wine
・Nankoume plum wine (on the rocks, with water, with soda, with hot water)
·Sake
・Hakkaisan regular sake
·whiskey
・Rin Highball/On the rocks/Watered down
·Soft drink
・Cola/Oolong tea/Ginger ale/Orange juice/Grapefruit juice
・Premium all-you-can-drink (+980 yen per person)
・【Shochu】Potato: Satsuma Hozan/Tominohozan, Barley: Hitotsubu no Mugi/Sato Mugi, Rice: Giyusenman/Torikai, Awamori: Kumesen/Zanpa 【Fruit liquor】Plum wine made with Hakkaisan raw liquor/Plum wine made with Hakkaisan shochu 【Sake】Hakkaisan Honjozo/Echigo Kanbai/Kirinzan/Tsuru no Tomo/Kagetora/Kikusui/Kitayuki/Yoshinogawa/Kakurei/Asahiyama/Shimeharitsuru
- Available days for reservation
- Monday to Thursday, Saturday, Sunday, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 on the day of your visit
Coupons that can be used with this course
2024/11/08 update