八海山公認　個室居酒屋　越後酒房　神楽坂店

Small dishes Seasonal small dishes

Specialty: Boiled green beans in salt

Sashimi: Assortment of three kinds of seasonal fresh fish

Specialty Tochioage with green onions

Deep-fried chicken with spicy black sesame sauce

Snack: Fried seasonal vegetables with seaweed paste

Steamed pork and bean sprouts with dried sardine sauce

Meal Niigata specialty Hegi soba

The following changes will take effect on September 2nd:

Appetizer: Small seasonal dish

Specialty: Boiled green beans

Sashimi: Assortment of three kinds of fresh fish

Specialty: Tochioage with green onions

Fried food: Fried young chicken

Snack: Fried fish cakes with plenty of vegetables

Steamed dish: Pork and bean sprouts with dried sardine sauce

Meal: Niigata specialty Hegi soba

*Contents may change depending on availability.

*Please contact us in advance if you have any concerns about allergies, etc.

*If the number of people booking is reduced or cancelled on the day, only the meal cost will be charged as a cancellation fee.

* The day before Fridays and public holidays is a two-hour system.